Why do celebrities start catering restaurants one after another? Finally found the reason | pragmatic game slot, slot deposit pulsa m3, loncengtoto togel

Nowadays, food types are updated quickly and in a short period of time, and there are many restaurants in the street. It has to be said that this is a popular industry, and even celebrities have joined the industry. However, most of the restaurants run by this group are not satisfactory. Many people end up losing both fame and fortune. What is the reason? Today we will talk about celebrity catering.

Celebrity restaurants are closing down one after another. What’s the reason?

In fact, it is nothing new for celebrities to enter the catering industry. However, in recent years, news about celebrities opening restaurants has caused public opinion storms one after another. More and more celebrity restaurants have gradually entered the public's field of vision. What is the reason? Next let's take a look at a few examples.

1. "Meng Fei's Noodles" offered a 50% discount, but no one cared about it

Meng Fei's noodle shop was very popular when it first opened. At that time, relying on Meng Fei's popularity and the support of other celebrities, it attracted a large number of people. On the opening day, security guards were even asked to come to the scene to maintain order. Later, as time went by, fans became tired of the celebrity effect. In addition, the price was high and the taste of the noodles was not special. As a result, there were fewer and fewer repeat customers. Even with a 50% discount, few people paid attention. The result was disappointing.

2. Du Haitao's "eating and drinking" has been complained by many people

Du Haitao's hosting career has been going smoothly, and his many years of hosting in the base camp have also accumulated a lot of popularity for him. In recent years, he has also opened his own cafeteria, which was doing well. However, in the middle of this year, the media exposed hygiene problems: seven people contracted acute gastroenteritis after dining in the restaurant, and a pregnant woman was hit by cement dust falling from the ceiling while dining... The hygiene problems of celebrity restaurants are also worrying.

3. "Huangliang Yimeng" announced its bankruptcy on December 3 this year

"Huang Liang Yimeng" is a hot pot restaurant co-opened by Huang Lei and Meng Fei. Soon after it opened, it was on Weibo's hot search list due to its high price. However, after the incident was exposed, the restaurant did not make corresponding adjustments and stuck to its original business strategy. Of course, fans would not pay for it, and in the end it had to face closure.

After reading these cases, it can be seen that the "star effect" is not always tried and true. If the product does not do well, it is natural for it to be eliminated. Just like a celebrity will be discussed if he has a scandal, and he will be condemned if he does something wrong.Similarly, for celebrities, popularity can only help people be consumed, and whether they can profit from it depends on how they do it!

Reasons for the closure of celebrity restaurants: high prices, poor taste, and mediocre service

The original intention of many celebrities opening stores is to use their personal influence to realize and obtain more value. However, using "personal brand" as a tool to raise food prices is a risky speculative behavior in itself. It can only bring short-term traffic that is short-lived. If there are not more high value-added services, in the long run, the market will not pay for the "star effect"!

Celebrities are an industry with a lot of entertainment, a lot of announcements, and little personal time. It is conceivable that they do not have a lot of time to take care of themselves and run their own stores. The neglect of service will make "celebrity catering" slowly lose its competitiveness among peers.

Finally, how to deal with the phenomenon of celebrity restaurants closing down?

Personal name brands and celebrity effects can bring huge fan traffic, but they are generally not entrepreneurs. In terms of market management and daily operations, they are at a disadvantage. Excessive use of celebrity effects to operate restaurants is often counterproductive! Therefore, using a "star" status to open a restaurant is not an absolute advantage.